Almonds May Reverse Prediabetes
Prediabetes is a real
problem. And it should be taken seriously according
to the CDC. Not only is prediabetes a precursor to
type 2 diabetes, but the condition raises the risk
of stroke and heart disease. Diet is a key tool in
treating prediabetes and diabetes. Nuts are
typically key foods in diets that fight diabetes and
prediabetes. And a recent
study has suggested that almond-consumption
may be a possible approach to reversing prediabetes.
The American Diabetes Association (ADA) and the CDC
use the following blood-glucose criteria for
prediabetes: 5.7% ≤ A1c ≤ 6.4%; 100 mg/dl ≤ FPG ≤
125 mg/dl; and 140 mg/dl ≤ OGTT≤ 199 mg/dl.
And one study
revealed just how much heart disease is associated
with prediabetes -- even at the lower ends of the
criteria. For example, cardiovascular disease is
associated with 140 mg/dl, the lower end of the oral
glucose tolerance criterion, and 110 mg/dl for the
fasting plasma glucose criterion, which is closer to
the lower end than the upper end of the criterion.
The study consisted of 95,783 subjects, who
had experienced cardiovascular disease within the
last 12.4 years.
In the almond-related study
mentioned above, it was shown that consumption
of almonds can reverse prediabetes. The study
consisted of 66 Asian Indians. The aim of the study
was to determine if consuming almonds before meals
could slow the progression of prediabetes to type 2
diabetes. The potential slow-down resulting from
almonds is important since Asian Indians are known
to move from prediabetes to type 2 diabetes at a
higher pace than some other ethnic groups.
The researchers wanted to determine if consuming 20
g of almonds 30 minutes before major meals could
improve glycemic, anthropometric, and metabolic
parameters over a period of three months. And,
indeed, the researchers concluded that consuming 20
g of almonds 30 minutes before major meals can
reduce body weight, waist circumference, fasting blood
glucose and glucose levels after the two-hour oral
glucose tolerance test.
Almonds are known to be a healthy addition to an
eating pattern. The almond-related study results
just add to the list of benefits that can be derived
from almond consumption: prediabetes reversal.
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